Tag Archives: Santiago

Trip to a Chilean Winery…and eating Santiago street food

(Santiago, Chile)

We travelled to the nearby Maipo Valley today in order to visit a local winery.  We went to the Pérez Cruz winery: I was not previously familiar with it…but it turns out that Canada is its second biggest export market, after the U.K.

We stopped at this roadside cafe on the way to the winery
We stopped at this roadside cafe on the way to the winery

This was a very modern facility:  all wood and curving walls.  We went into the cellars to taste some not-yet-aged wine (French oak barrels are generally preferred) before seeing some of the production facilities and finally doing a taste test.  I was very curious about this, as I am not much of a red wine drinker and Pérez Cruz only makes red wine.

The Perez Cruz Winery, in Chile's Maipo Valley
The Perez Cruz Winery, in Chile’s Maipo Valley

We were given samples of three limited-edition/premium red wines:  Cabernet Sauvignon, Syrah (Shiraz) and Carménère.  We were also given a plate of various cheeses and crackers.   The idea is that you have a small piece of cheese with each wine.  If either the cheese or the wine is overpowered by the other, it is not a good pairing.  However, if they both retain their flavour, they are complementary.  It was fascinating to eat a strong cheese but not taste it at all because it was overpowered by the wine.  Similarly, some of the cheeses made an objectively bold-tasting wine taste like water.

Tasting new wine directly from the barrel
Tasting new wine directly from the barrel

Much to my surprise, the taste testing confirmed that I enjoyed the Shiraz the most.  It was a little sweeter than the others; we found out later that Shiraz is often chosen by those who actually prefer white wine.  We are learning a lot of unexpected things here in Chile!

Time for the taste test!
Time for the taste test!

After returning to Santiago, we were on our own for the rest of the day.  We decided to find our own lunch at the Mercado Central (“Central Market”).  While this was a little touristy and focused on seafood (see photo at the top of this post), we found another market a few blocks north that catered slightly more to locals.  However, if we wanted to eat, we would have to speak Spanish!  We kept it simple and had a couple of very cheesy empanadas (one with shrimp, one without).  Success!

A local market in Santiago
A local market in Santiago

We then explored Bellavista:  this is known as the “Bohemian and cultural barrio” of Santiago   It was probably more Bohemian than cultural, as our local guide had indeed suggested earlier.   Santiago is much like Toronto in some respects:  although it is a very large city, it is also a collection of neighbourhoods that have their own very strong identities.

This was where we had some Mexican-style empanadas in downtown Santiago
This was where we had some Mexican-style empanadas in downtown Santiago

While we have enjoyed acclimatizing to Chile in Santiago, the real reasons for our trip to this part of the world still lie ahead.  Our language training continues and we are ready for some exciting outdoor adventures!

On the road again…in Chile!

(Santiago, Chile)

For many, many years, I have wanted to visit Chile.  After a few false starts, including a 2014 trip to Patagonia that *nearly* happened (I went to Costa Rica instead), it has finally become a reality. It’s winter here – quite a shock as Kingston temperatures have been hovering around 30’C for the past couple of weeks.  Fortunately, the daytime temperatures in Santiago still get up to about 15’C.  It will get much colder later in our trip!

A collection of food trucks on Avenida Libertador General Bernardo O'Higgins in Santiago, Chile
A collection of food trucks on Avenida Libertador General Bernardo O’Higgins in Santiago, Chile

As English-speaking tourists are not as common here as they are in Costa Rica, it really was essential for us to learn some Spanish before we got here…hence, the Duolingo crash course that my wife and I have been taking over the past week.  In fact, we are still working on it, even though we have already arrived!

Avenida Londres, near our hotel in Santiago,Chile
Avenida Londres, near our hotel in Santiago,Chile

After a long overnight flight from Canada, we just wandered around downtown Santiago today. Nothing too adventurous yet.  We climbed to the top of Cerro Santa Lucía, a huge downtown park that is only a few blocks from our hotel and offers views (see photo at the top of this post) of the entire city.   This is where the city was first founded.  They really try to  provide a safe family atmosphere: even though the park is free, they still ask people to sign in and indicate where there are from.

View from our hotel of Avenida Paris (Santiago, Chile)
View from our hotel of Avenida Paris (Santiago, Chile)

We also did some grocery shopping – this is always a fun way to immerse yourself in a new place.  Our main mission today was to buy some bottled water: the local water is drinkable but heavily mineralized and can be troublesome if you are not used to it. We also picked up some interesting local snacks.

Near the bottom of Serro Santa Lucia (Santiago, Chile)
Near the bottom of Serro Santa Lucia (Santiago, Chile)

Finally, we wandered through the Plaza de Armas:  this is the “heart of the city” and is festooned with palm trees.  It was especially busy as this was a religious festival day; we took the opportunity to visit the huge Santiago Cathedral and explore the pedestrianized Paseo Ahumada before returning to our hotel.  Our hotel is in the Barrio Paris/Londres:  a very small and elegant cobblestoned neighbourhood that, as the name suggests, looks like it has been transplanted from northern Europe.

Plaza de Armas - the heart of downtown Santiago
Plaza de Armas – the heart of downtown Santiago

We’re joining a small tour group for the next little while before striking out on our own at the end of our trip.  We met our group for the first time tonight and it seems like a good combination of people with diverse backgrounds yet shared interests.  We enjoyed dinner together outside on a rooftop in the Barrio Lastarria and will be heading out for our first group expedition in the morning.  Stay tuned for our South American adventure!